In The Kitchen With Blue Apron

June 18, 2015

Blue ApronHave I mentioned how much I love Blue Apron? Its like Christmas every time it arrives on our doorstep. I sigh in relief because I don’t have to decide what to make for dinner, Todd loves the job of ripping open our goodies and announcing what’s on the menu and Elin, well she just smiles and squeals about anything. This week it was Pizza Burgers, which I have to say I was skeptical about at first but ended up going in for seconds and saving the recipe.
Blue ApronSuper fresh zucchinis replaced french fries—something I love about Blue Apron is the always healthy recipes that are a step above your average meal. Blue ApronBlue ApronAs always our Blue Apron meal came with all the ingredients (no rushing out to the store, phew) measured to the amount the recipe calls for with step by step instructions. So convenient and smart.Blue ApronBlue ApronBlue ApronSign up here to try out Blue Apron for yourself! The first 50 people to sign up get 2 free meals with their first order! I’ve been eying the Steak Fajitas and Sweet Potato Quinoa Salad.

Brought to you by Blue Apron.

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